A selection of our menu

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Starters

“Tafelspitz“ beef jelly with runner beans, chives & pumpkin seed oil vinaigrette   12,90
Steak tartar either “hot” or “mild” with toast 120g / 200g15,50 / 23,00
Tartare of chanterelles with creme fraîche & pine nuts14,90
Goose liver in a small clay pot with Madeira jelly, fine nuts & toast15,70
...

Soups

Tasty beef soup6,50
with freshly made soup fillings
Iced cucumber soup with shrimps & dill7,10

Plachutta´s famous Tafelspitz & Co

The best of Austria's alps - fresh cooked daily

„GUSTOSTÜCKERL“ - three different pieces to choose lean / marbled24,90
TAFELSPITZ - world famous25,10
TAFELSTÜCK - low-fat and tasty22,90
SCHULTERSCHERZEL - shoulder, lightly marbled and very juicy23,20
WEISSES SCHERZEL - hind leg, lean, low-fat22,90
HÜFERSCHWANZEL - boiled aitchbone, particularly tender with light fat covering 22,90
KAVALIERSPITZ - juicy part of the shoulder22,90
KRUSPELSPITZ - three qualities in one piece – for connoisseurs22,90
MAGERES MEISEL - lean and juicy part of the shoulder23,00
BEINFLEISCH - larded and particularly juicy meat from the ribs22,40
COMBINATION of ox, veal head and beef tongue22,80
PÖKELZUNGE - salted ox tongue – delicious21,50

Choose your side-dish

Soup filling made fresh daily3,50
Viennese style vegetables made fresh daily5,80
Bread & horseradish-sauce5,20

Viennese specialities

Fillet tips in a herb cream sauce with chanterelles & buttered noodles22,90
Roasted liver of veal in a shallot-marjoran gravy with buttered rice19,90
Roast beef with crispy fried onions, pickled gherkin & roasted potatoes23,50
Chanterelles in a herb cream sauce with white bread dumplings vegetarian22,50
Veal medaillons with chanterelles, herbs and roasted dumpling25,70
Chanterelles-cream-noodles with herbs & Grana20,20

Fried dishes

Original „Wiener Schnitzel „from the best part of veal“21,70
Baked calf`s liver fillet18,90

Fish & Prawns

Salmon trout from “Gut Dornau” fried with tomatoes, olives & caperberries25,90
served with parsley potatoes & leaf spinach
Prawns sautéed with herbs, tomatoes, garlic & buttered rice27,80

Steaks from the grill

Fillet steak with Béarnaise sauce28,90
Pepper-sirloin steak with cognac-cream-pepper sauce28,90
...

Dessert

Fine chocolate mousse7,90
with marinated strawberries
Sweet cheese cream dumplings served with marinated berries7,90
Chocolate-nut soufflé with chocolate sauce & whipped cream8,20
The small combi - „Illy Espresso“ with chocolate- or sweet curd mousse in a glass 7,40
Berry-mint or elderflower-lemon sorbet – 2 scoops6,80
...

Cover charge (table setting, hand-made bread & butter) 3,00 per person

Allergens according to codex recommendation: A gluten-containing grains / B crustaceans / C egg / D fish /
E peanut/F soy /G lactose / H edible nuts/ L celery / M mustard / N sesame / O sulphites / P lupines / R molluscs

Prices include all taxes and fees.
Subject to price changes and errors.

Plachutta Nussdorf
Heiligenstädterstraße 179, 1190 Vienna
Phone.: +43 1 370 41 25
Fax.: +43 1 370 41 25 20
nussdorf(at)plachutta.at